Discover the Japanese Kitchen Knife with Ebony Handle
Experience unparalleled cutting quality with our Japanese Kitchen Knife, featuring a durable ebony handle. The knife’s longevity is a result of the premium materials used. The blade is meticulously crafted using 67 layers of Damascus steel, ensuring exceptional strength and resistance. Each blade is meticulously hand-sharpened and assembled for superior quality. The ebony handle offers unmatched comfort and an ergonomic grip, perfect for any culinary task. This knife can be complemented with a custom-fit sheath for protection during travel and increased longevity. With proper care, this knife will accompany you for a lifetime.
Enduring Damascus Steel Blade
At the heart of our Japanese Kitchen Knife lies the strength of a Damascus steel blade, comprised of 67 layers meticulously arranged for superior resistance and sharpness. Delight in the elegant patterns, enhanced by the 60 HRC hardness rating, which stands the test of time. Exceptional design, top-quality materials, and unwavering performance ensure you can confidently tackle any culinary venture.
Expert Craftsmanship and Food-safe Materials
Each Japanese Kitchen Knife is carefully handcrafted and meets strict quality standards for culinary applications. Constructed with high-quality, food-safe materials, both the blade and ebony handle boast durability and resistance to withstand the rigors of daily use. Enjoy the peace of mind knowing that all components meet industry-wide quality regulations, adhering to food safety norms. Confidently chop, slice, and dice your way through any culinary adventure without sacrificing durability or safety.
Technical Specifications and Features
- Constructed from 67-layer Damascus steel
- Blade hardness rated at 60 HRC
- Meets quality food-safe regulations
- Blade length: 20 cm (7.87 in)
- Blade thickness: 2 mm (0.08 in)
Transform your culinary experience by incorporating the Japanese Kitchen Knife with an ebony handle into your kitchen. Bask in the elegance of this remarkable knife, designed for precision and style. Its exceptional construction combines durability, aesthetics, and function, crafted for the discerning home cook. Ideal for every culinary masterpiece, from delicate herbs to hearty roasts, this knife stands ready to make the cut. Embrace superior performance, guaranteed satisfaction, and the unmatched pleasure of cutting with the ultimate Japanese Kitchen Knife.
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